| Outcome Measures: |
Primary: Capillary blood glucose levels before the test meals., Capillary blood glucose levels measured by a calibrated finger-prick blood glucose meter before the test meals, before the test meals.|Capillary blood glucose levels one hour after the test meals., Capillary blood glucose levels measured by a calibrated finger-prick blood glucose meter one hour after the test meals, one hour after the test meal|Capillary blood glucose levels two hours after the test meals., Capillary blood glucose levels measured by a calibrated finger-prick blood glucose meter two hours after the test meals, two hours after the test meal|Capillary blood glucose levels three hours after the test meals., Capillary blood glucose levels measured by a calibrated finger-prick blood glucose meter three hours after the test meals, three hours after the test meal|Capillary blood glucose levels four hours after the test meals., Capillary blood glucose levels measured by a calibrated finger-prick blood glucose meter four hours after the test meals, four hours after the test meal|Capillary blood glucose levels five hours after the test meals., Capillary blood glucose levels measured by a calibrated finger-prick blood glucose meter five hours after the test meals, five hours after the test meal|Capillary blood glucose levels six hours after the test meals., Capillary blood glucose levels measured by a calibrated finger-prick blood glucose meter six hours after the test meals, six hours after the test meal | Secondary: assessment of serum cholesterol level three hours after the test meal following each intervention, serum cholesterol levels measured 3 hours after the test meals., 3 hours after test meal|assessment of serum triglyceride level three hours after the test meal following each intervention, serum triglycerides levels measured 3 hours after the test meals., 3 hours after test meal
|
